Red Rooster has a rich history as Australia’s largest home-grown quick service restaurant brand and is the only one specialising in roast chicken. Red Rooster opened its first restaurant in 1972 in Kelmscott WA, and now has over 360 restaurants across suburban, regional and rural Australia.
Here at Red Rooster, we love chicken. We have the tastiest, freshest, most tender and delicious chicken in Australia and that’s because we are truly passionate about real food. We know that our roast chicken is second-to-none in Australia. We are 100% Aussie owned and operated and have given thousands of Aussies the chance to become successful business owners as well as giving tens of thousands more genuine career and employment opportunities. We pioneered the roast chicken dinner take away. And now we deliver straight to your door!
With our own Red Rooster Delivery platform as well as partnering with aggregators, we are delivering to thousands of Australians every week. Why choose Red Rooster?
Our Food: Fresh, uncomplicated, 100% Australian grown and produced chicken delivered fresh every day
Our Passion: Our highly skilled professional team are passionate, agile and hungry to succeed by making our franchisees successful
Our Speed: With no global team to hold us back, our decision making is streamlined and of course customer service and delivery is on point.
Our Longevity: 100% Aussie owned and operated, Red Rooster has been an Australian favourite and most iconic national roast chicken restaurant for more than 45 years.
Interested to know more? Please come and see us at the Craveable Brands stand or visit www.redrooster.com.au/franchising
