Cayman Cafe & The Shingle Inn are part of David Peters Group - a second-generation family business specialising in hospitality.
Cayman Cafe is a vibrant new concept, designed to appeal to a younger market, optimising the company's hospitality know-how in a fresh, modern format that provides escapism from the everyday. With perfectly made coffee and a fresh, cutting-edge menu that includes energy bowls, smoothies and a breakfast & lunch offering that's simple and tasty, Cayman Cafe presents a relaxed atmosphere with a tropical vibe.
In contrast, The Shingle Inn was originally established in Edward Street, Brisbane, in 1936. It's reputation for hand-made cakes and sweet treats is unparalleled in the cafe market. Together, with an extensive All Day Breakfast and lunch menu that meets the needs of generations of customers, barista-made coffee and a welcoming atmosphere of intimate booths and popular high-backed chairs, Shingle Inn continues its tradition as a location that can reach across the generational divide, providing a backdrop for making memories.
